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Sampling Bar

Cinco de Mayo Mexican Fiesta Sampling | Free

Date:
May 5
Time:
1 PM—3 PM

Join Arvinda’s Spices & Chai at The District Kitchen Sampling Bar to discover mexican recipe ideas in the spirit of Cinco de Mayo!

Indian Food Expeert
Preena Chauhan

Preena Chauhan is an Indian food expert, spice lover, cooking instructor and entrepreneur who runs popular cooking classes through Arvinda's, where seasonal ingredients & fresh spices are the key to creating delicious menus. She has been teaching classes alongside her mother Arvinda since she was a teenager. Preena holds a Master in Environmental Studies degree from York University, where she had the opportunity to research traditional farming practices of spices and vegetables in South India and has run numerous culinary tours to India. She was the host of the television series, Masalas Magic Recipes on OMNI Television for two seasons and is co-creator of Arvinda's, a spice manufacturing company she runs with her brother Paresh. Preena aspires to share her multi-textured, mouthwatering food moments and love of international spice blends of the world with an audience enamoured with the foods of her culture and those who love intense spice flavours just like her!

Details
Date:

May 5

Time:

1 PM—3 PM

Class Category

Sampling Bar

Location
The District Kitchen
Hosted By
Arvinda’s Spices & Chai View merchant details