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Cooking Up Trouble.

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May 2019

Calendar of Classes

Calendar of Classes
Sun Mon Tue Wed Thu Fri Sat
28

Transform Soup into 3 Easy Dishes with 2 Talented Chefs

11 am—12:30 pm

Flavour-Bursting Fryer Workshop

2 pm—3:30 pm

29
30

Tequila Masters 101 Class

6 pm—7 pm

1
2

Sold out — The Big Cheese Theory | Wine, Cheese & Fire

6 pm—7 pm

3

Private Booking: Corporate Reception

2:30 pm—4:30 pm

4

Sheep Cheese Sampling Tour | Free

10 am—1 pm

Butchery 101 & History Lesson | Free

3 pm—4 pm

5

Private Booking: Team Building Workshop

9 am—10:30 am

Cinco de Mayo Mexican Fiesta Sampling | Free

1 pm—3 pm

6
7

Sold out — East Coast Seafood with Celebrity Chef Matt Dean Pettit

7 pm—8 pm

8
9

Sheep Cheese Sampling Tour | Free

6 pm—8 pm

10

Private Booking: Mississauga Tourism

9:30 am—12 pm

Wine & Design | Principles of Vase Arranging

6:30 pm—8 pm

11

Mother’s Day Brigadeiros Hearts Workshop

3 pm—4:30 pm

12

Sold out — Mother’s Day Afternoon Tea

2 pm—4:30 pm

13
14
15
16

Private Booking: Corporate Team Building

10 am—1 pm

17

Craft Beer Sampling | Free

5 pm—8 pm

18

Sheep’s Milk Smoothies & Yogurt Parfait Sampling

10 am—1 pm

19

Harry Potter’s House Cup Tasting Challenge

11 am—12:30 pm

Sold out — Vinaigrette Making 101 Workshop | Free

2 pm—3:30 pm

20
21
22
23
24
25

Roastery Tour

10:30 am—12 pm

Craft a Copper Rose Workshop

7 pm—9 pm

26

Transform Soup into 3 Easy Dishes with 2 Talented Chefs

11 am—12:30 pm

Cheese Lovers Unite | Culinary Discovery

2 pm—3:30 pm

27
28
29

Brew Your Own Kombucha Workshop

6:30 pm—8 pm

30
31
1
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