Pier 87 Fish Market & Grill
Top quality, sustainable seafood is Pier 87’s raison d’être.
They work directly with fishing companies to ensure that the best possible product reaches your fork. Speaking of which, at this modern fish market, you can shop for fresh or frozen seafood to go or take a seat and chow down on some tasty eats.
A humble suggestion: Nothing completes a long day of shopping like a plate of freshly shucked oysters! Lobster Rolls (made with Nova Scotia lobster), Poké Bowls, and Calamari Fries are just a few of the other highlights on this crowd-pleasing menu.
Dal Moro’s Fresh Pasta To Go
Founder Gabriele Dal Moro comes from seven generations of chefs in Venice, Italy, so you know this pasta is the real deal. Authentic, fresh, and traditional recipe pasta dishes are made from scratch on-site and start at only $8. With seven varieties of pasta (like spaghetti, rigatoni, and gnocchi) and 12 different sauces (including Bolognese, Pesto, and Alfredo) to choose from, not to mention the extra toppings (diced olives, anyone?), you can experiment to your heart’s content until you find your favourite combo. Let the carb-loading begin!
Farzi Café aims to bring Indian cuisine back “in-Vogue”. “Farzi” can have many connotations, but at Farzi Café, it has just one, “creating an illusion” with its cuisine. Best described as a gourmet experience, it amalgamates traditional global and Indian classics, with Indian influences, contemporary presentations, culinary styles and ambiance. It is a quirky, chic, modern Indian café, where guests enjoy a sensory experience through the finest modern Indian cuisine, with a high energy ambiance. Infusing a generous dose of Indian flavours, Farzi Café presents Indian cuisine where culinary artmeets the alchemy of modern presentations and cooking techniques like molecular gastronomy to absorb the guest into the ultimate gastronomic illusion.
This special division of the Danish Pastry House is all about bread, or “brød” in Danish (say “broy”). For company president Anita Lauritsen, bread occupied a very special place in her upbringing. In fact, in Danish households it’s customary to eat rye or French bread for breakfast with a cup of coffee. Drawing on family recipes, Lauritsen and her team of bakers have created several rustic breads for you to enjoy. Choose from Danish Rye Bread, “Rugbrød,” a dense, dark loaf; Danish Stone Age Bread, “Stenalder Brød,” a Paleo-friendly, gluten-free loaf that’s packed with protein; and Danish French Bread, “Fransk Brød,” a traditional white loaf topped with poppy seeds.
Village Juicery was founded by nutritionists, so their signature cold-pressed juices taste good and are good for you. Plus, they’re certified organic and made fresh daily.
Fan faves include Be Nourished (a great green juice for beginners that contains apple, cucumber, and swiss chard), Be Active (a combo of beet, pear, apple, ginger, and lemon) and Be Radiant (carrot, sweet potato, lemon, apple, and turmeric).
The Village Juicery’s various “booster shots” are also extremely popular and sure to help cure whatever ails you, whether it’s a lingering cold or an upset stomach.
Try the delicious patties at Patties Express! With classic and vegetarian options, Patties is a great stop for every type of customer!
Caffeine = shopping fuel. This Toronto-based specialty coffee roaster sources the best beans from around the world (think Colombia, Costa Rica, and Ethiopia), so you can have a delish cup of joe right here at home. Hale’s beans are roasted without chemicals or additives, so all you’re tasting is pure goodness. Need a light bite to eat with your flat white? You’ll also find satisfying salads, sandwiches, and baked goods. Lactose-intolerant and vegan coffee drinkers will love the oat milk Cappuccino. Craving a cold drink? Hale Coffee also serves kombucha and nitro cold brew. No matter what you’re looking for, this team of baristas will send you off shouting, #HaleYeah!
Chocollata Gourmet Brigadeiros
A family-owned company, they are the first of their kind in the GTA: a chocolate shop that specializes in gourmet Brazilian brigadeiros. Described as a cross between truffles, caramels, and fudge, brigadeiros are a must-try for chocoholics. Every single confection at Chocollata Gourmet is made by hand, and the loving attention to detail shows. These brigadeiros, which are hand-rolled in chocolate pearls, crushed nuts, and sprinkles, are serious eye candy! And Chocollata Gourmet’s boxes are gorgeous too—a selection of brigadeiros makes a great gift (and beats a basic box of chocolates hands down).
Big Fat Cookies
Baked Fresh! BigFatCookies crispy on the outside and awesome inside! Our cookies are made with premium ingredients and pure butter. Crispy on the outside and awesome inside. Our signature Chocolate Chip Walnut Cookie is crispy on the outside and gooey awesome inside. Every bite is packed with Belgian chocolate chips and chunks of walnuts. Enjoy!
Uncle Tetsu Japanese Cheesecake
Uncle Tetsu Japanese Cheesecake is made with carefully selected ingredients in precise quantities, including decadent cream cheese, premium butter and the finest farm-fresh eggs! Each ingredient is mixed and baked with care to produce a cheesecake that tastes pure, natural and of course, delicious! Guaranteed you’ll be back for seconds…